Ainsley Harriott
British cook, cookbook author and television presenter, teaching home cooks how to bring flavour and confidence to everyday food
About Ainsley Harriott
I trained in professional kitchens long before a camera was ever pointed at me, and the move from service to broadcasting changed how I cook. You learn to explain everything, and to keep it joyful. Books came next, then years of showing people that good food is not complicated. I still want the same result from every session: someone leaving keen to cook, and sure that they can.
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