Dharshan Munidasa
Colombo chef and co-founder of Ministry of Crab and the Japanese restaurant Nihonbashi.
121
Followers
59
Completed
36h
Replies in
14
Repeat guests
About Dharshan Munidasa
Two Colombo restaurants define Dharshan Munidasa's work: Ministry of Crab, built around Sri Lankan crab, and Nihonbashi, a Japanese kitchen in the same city. Both keep an emphasis on single ingredients and their handling. Engagements for a chef with this profile lean towards hosted meals and food-focused experiences, travel for openings and guest services abroad, and written correspondence rather than short calls.
Specialties
Sri Lankan seafoodJapanese cuisinecrab cookeryrestaurant openings
Languages
English Japanese Sinhala
Experiences
All experiences
Reviews
No reviews yet. Reviews can only be written by members who completed a booking, so every one you see here is real.
Staying safe
Every payment stays inside Congif. If anyone asks you to pay off-platform, share codes, or move to another app before a booking is confirmed, report it.